Wednesday, May 6, 2020

Obesity Epidemic Fed Up, By Stephanie Soechtig - 994 Words

Obesity Epidemic Thousands of children around America are increasingly joining the obesity epidemic and are struggling to get out of it. In the documentary, Fed Up, by Stephanie Soechtig, she creates a documentary that targets young teenagers and parents to uncover the truth of the epidemic and reveal how the food industry is hurting the children s diet by making them become addicted to sugar. It explains how it is beyond people s willpower and exercise alone that solves the epidemic, rather it is the food industries fault for the nfood they produce. Soechtig uses pathos, ethos and logos by documenting personal stories from young obese teenagers, providing a numerous amount of credible sources from a wide range of experts, and having evidence for the epidemic. The documentary uses pathos by having young teenagers share their personal struggles with obesity and documenting their lives with their daily diet. Sochetig uses pathos successfully by allowing the teenagers to document them selves, which adds more of a personal touch to it. Watching the obese teenagers grapple through the obesity brings out sympathy for them and makes the people feel compassionate and understanding. One particular teenager, named Joe Lopez, documents his life who is nearly four hundred pounds and is heading down a dangerous path due to his alarming weight gain. The film maker heightens the emotions by adding slow, melancholy music in the background as they film him walking home from theShow MoreRelatedThe Effects Of Too Much Sugar On The Body1197 Words   |  5 Pageshigh-fructose corn syrup, maltose, honey, glucose, and sucrose (Fed Up). In grocery stores, around 80% of processed foods have sugar added to them (Fed Up). Although it is obvious that overeating foods with too much sugar in them can cause weight gain, there are many underlying drastic effects of consuming too much sugar as well. Overconsumption of sugar has been linked to Type 2 Diabetes, obesity, cancer, heart disease, and many other illnesses (Fed Up). These illnesses do not come about by merely eating sugarRead MoreFed Up And Forks Over Knives1639 Words   |  7 PagesJorge Camacho Professor Marshall English 116-601 3 November 2015 Fed Up v. Forks over Knives For the previous couple decades, Americans have been misled by the government and health professionals, who were implementing inaccurate dietary standards that led to the promotion of certain items as â€Å"healthy†, has actually resulted in a nationwide obesity epidemic of vast proportions. This unprecedented surge in obesity has affected everybody from children in elementary schools, to retired seniors, andRead MoreAmerican Food Industry : Needs Government Regulation Essay1599 Words   |  7 Pagesissue is the ever growing food industry. Kind of taboo to blame food for the severe and skyrocketing obesity rate in America right? Have you ever checked your labels? Know what’s really in your food? Looked at and researched health programs controlled by politicians and bought and paid for health officials? The American food industry needs to have government regulation to prevent further obesity and malnutrition that is devastating our public health on a national scale. Why does the American foodRead MoreHealthy Food1441 Words   |  6 PagesBittman, Mark. â€Å"Bad Food? Tax It, and Subsidize Vegetables.† New York Times 23 July 2011, late ed.: Sunday Review Brody, Jane E. â€Å"Attacking the Obesity Epidemic by First Figuring Out Its Cause.† New York Times 12 Sept. 2011: D7(L). Print. Waters, Alice and Katrina Heron. â€Å"No Lunch Left Behind.† New York Times 19 Feb. 2009: A31. Print Soechtig, Stephanie. â€Å" Fed Up† USA Times 9 May. 2014; print t

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